|
COMPLETE DINNERS
EARLY DINNER
5:00 PM to 6PM ONLY
Choice of One
Cream Herring, Soup of the Day, House Salad or Fresh Fruit Cocktail
Blue Cheese
Dressing - 1.50 extra
Fettuccini Alfredo or Marinara - 20
Chicken breast Francaise - angel hair - 21
Chicken Cordon Bleu - 23
Catch of the day - vegetable or salad - 24
Trout Bretonne - shrimp, mushrooms, capers, shallot
sauce - 25
Shrimp Curry or Creole - 21
Veal Marsala - angel hair - 25
Grilled Lamb Chops - 2 double chops, vegetable, Lyonnaise potatoes - 26
Filet of sole Meuniere - vegetable, Lyonnaise potatoes - 24
Filet mignon 6 oz. - Bearnaise sauce, vegetable, lyonnaise potatoes- 26
Mousse au chocolat
Creme Caramel
Key Lime Pie or Fresh Fruit Salad
_____________________________
GOURMET
served all evening
Choice of one
Cream herring, House salad, Shrimp cocktail, pate du chef,
soupe du jour, escargots Bourguignon, vichyssoise - onion soup - 4 extra
Chicken Breast Francaise - angel hair, shallot butter
- 25
Chicken Cordon Bleu - 27
Trout Bretonne - shrimp, mushrooms, capers, shallot
butter - 27
Catch of the Day - vegetable or salad - 28
Shrimp Creole or Curry - white rice - 27
Filet of Sole Meuniere or Amandine - 29
Veal Marsala - Marsala, mushroom sauce, angel hair - 30
Grilled Lamb Chops - 3 double chops, mint jelly - 38
Filet mignon 6 oz. - bearnaise sauce - 35
Duck A L'Orange - wild rice - 31
ALL DINNERS INCLUDE -
Appetizer • Vegetable of the Day •
Lyonnaise Potatoes or Angel Hair Pasta -
Choice from our dessert cart
_____________________________
CELEBRATION FOR TWO -88
Choice of one bottle
Champenoise
Blanc De Blanc or Country Wine of France - red, white, rose
Caesar salad for two
BEEF WELLINGTON* - baked in puff pastry crust,
duxelle, Bordelaise sauce
SNAPPER LOUISIANNE - artichoke hearts, mushrooms, shallot
butter
VEAL OSCAR - crabmeat, asparagus, hollandaise sauce
BABY RACK OF LAMB - bouquetiere, mint jelly
DUCK A L’ ORANGE* - wild rice
BOUILLABAISSE FLORIDIENNE* shrimp, grouper, snapper,
dolphin, mussels, clams - in a saffron bouillon
Baked Alaska* for Two
or choice from our dessert cart
* Dishes prepared with red or white wine, brandy or liqueur.
$5.00 Sharing Charge. Gratuity not incuded (18% recommended)
Any party over 6, 18% is added
Room for parties 10-75 (special rates)
|
|
