COLD HORS D'OEUVRES

Cream Herring - 8
Pate du chef - side of couscous -  9
Fresh mozzarella - tomato, basil, balsamic vinaigrette -  11
Blue Point Oysters on the half shell - 13
Smoked salmon - toast points, capers, onions - 12
Jumbo Shrimp cocktail - 14
Osetra caviar 1oz - 99
Chopped eggs, onions, sour cream, toast points.
Duck Foiegrass - toasted Brioche - 25
Florida stone crabs in season -  market price
Plate of Assorted Cheese & Fruits - 12

HOT HORS D'OEUVRES

Escargots Bourguignon - 9
Brie en croute with fresh fruits - 11
Coquille St. Jacques - 13
Scallops, shrimps, mushrooms.
Mussels Mariniere or Cream - 19
Oysters Rockefeller spinach, hollandaise sauce - 15



 

Since 1962, a standard of excellence and popularity that has become world famous. After more than four decades of ownership, Le Café de Paris is one of the oldest and most deliciously authentic French restaurants in South Florida.

Le Cafe De Paris
715 Las Olas Blvd
Fort Lauderdale, FL 33301
954.467.2900